What ya eatin?

[BarberDave]

The problem with that is, I don't use recipes when I cook. Everything is a WAG, and I rarely actually measure anything.

Thats ok, use descriptors like Smidge, Pinch, a bit... This much LOL it all works

 

[Spider]

Thats ok, use descriptors like Smidge, Pinch, a bit... This much LOL it all works

Summa dis and summa dat?

 

[BarberDave]

Summa dis and summa dat?

Exactly LOL
KJ’s Kountry Kitchen Y’All. LOL

 

[Dave in KY]

More muffins done and Momma is making mashed taters and swedish meatballs for dinner tonight

 

[NurseDave]

That Dave is a lucky man

 

[BadgerFiend]

Beef! It’s what’s for dinner!

I make a good steak salad.... wife bakes up homemade croutons, I whisk a delightful balsamic vinegarette team work at its finest

 

[ksblazer]

Chinese roast pork

 

[BarberDave]

..... there is something afoot... more to follow

 

[woodpusher]

I'll take the Guinness, you can have the meat.

 

[BarberDave]

 

[woodpusher]

Boom! with the Guinness pour!

 

[Cvargo]

I hate you then I love you. You're like that bad high school girlfriend

 

[BarberDave]

And just as crazy. Dont go to sleep LOL. We should zoom like @NurseDave suggested since we are under statewide curfew orders LOL

 

[Cvargo]

Well @BarberDave we almost had the exact same dinner. We also had Ribeyes but our side was buttered spaghetti squash.

 

[Dave in KY]

What's the measured recipe for the marinate for the asparagus ? @BarberDave

 

[BarberDave]

What's the measured recipe for the marinate for the asparagus ? @BarberDave

2 cups Olive Oil
Table spoon Garlic Powder, salt, pepper
Teaspoon of Sambal
Italian spices mix 1/4 cup
Big Ziplock,. Shake Coat let marinate for 2 hours ,Grill

 

[woodpusher]

Double or triple the Sambal and you've got a great seasoning/marinade for frying up some long green beans.

 

[Cvargo]

 

[Cvargo]

Here ya go @dkeester signature dish

Oatmeal with pb&j

 

[NurseDave]