The Shaving Cadre

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What ya eatin?

Just prior to the last mix for the salted peanut butter-pretzel-chocolate chip cookies!
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Here is the restaurant that I was talking about in my video today. Nice entry to set the stage.
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Nice menu presentation
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The hearth
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Settings drawer
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Last night we decided burgers were justified as the weather has truly turned spring like. But not just any burgers. Pat LaFrieda burgers made from chuck, brisket and short rib. We topped them with red leaf lettuce, white American cheese, avocado, tomato, Heinz ketchup, Gulden’s spicy brown mustard and Sriracha sauce. All held together in a Martin’s Potato Roll. Accompanied by store made potato salad and macaroni salad. I wanted to use Hawaiian Rolls but the store only had the small ones. The fat content in those burgers was perfect. Absolutely delicious.
 
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