Thought I'd jump in late to this conversation. Roadkill deer meat is fine if you get it right after it was hit AND the intestines haven't ruptured inside the deer's cavity. Generally you cut off the meat that's good and avoid the meat where the impact was. Here in NY you have to wait for a DEC officer to respond or if a NYS Trooper has a tag you can then fill it out, tag the deer, and take it home. Guys have gotten nice bears that way. If I saw a bear hit on the side of the road, I'd be pulled over staking my claim and waiting for a tag for sure. Lots a guys in my neck of the woods will stop and pick up foxes, mink, and beaver as well taking them home to skin, flesh & tan. Some Mountain Men types consider roadkill as free food. If there are still fleas jumping off, it's fresh!