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What are you drinking tonight?
- Thread starter NurseDave
- Start date
Is it sacrilegious to use Irish whiskey with egg nog (especially since it is the Southern Comfort brand)? Asking for a friend.
It a fantastic dram and completely sans peat. You get pear, citrus, vanilla and oak....it is fantastic. It is vying for “house whiskey honours”....
Would it be a good try for a novice scotch drinker? Especially since it isn’t peated?
Fortonight's Zoom Call
A Gift from the Queen of Avocados
A Gift from the Queen of Avocados
Well that all depends. It is a complex dram and it comes in at 50 ABV or 100 proof. It isn’t a challenge as most Islay would be but it might not be as enjoyed as it should be if the person didn’t have a background in Scotch. Having said that it is impossible it would offend anyone. It is tasty as can be.
Some day I will be brave enough to try that...just can’t do it...
SteveChuckFrank
Close Enough*
Blanton’s. Awesome stuff!
SteveChuckFrank
Close Enough*
woodpusher
TSC’s International Man of Meh
After having some Open Gamay (Ontario ... it's passable but not great) with Christmas dinner, a litre of Grolsch to wind down the evening on the ZOOM call and afterwards was nice.
Have you tried Henry of Pelham Speck Family Reserve Baco Noir? It is excellent stuff.
woodpusher
TSC’s International Man of Meh
Not yet. My wife prefers a light fruity red, with Deboeuf's Beaujolais as her wine of choice. (meh)
The Baco Noir would suit her.
Just a pint of Guinness to go with my broccoli and cheddar soup.
@NurseDave - following up on the Bourbon documentary, Hulu now has a Scotch documentary:
@NurseDave - following up on the Bourbon documentary, Hulu now has a Scotch documentary:
