Simply one of the best blended Scotches I have ever had. I won’t bore you with tasting notes. You need to try it for yourself. @BarberDave I would be truly surprised if this one didn’t become a staple of your bar.
You are in good company buddy!Enjoying a glass of Booker's on a rainy night here in Chicagoland.
See some peat guys posting - while I tend to stick to peaty Scotch in the autumn and winter, glad to see there's some on here!
Enjoying a glass of Booker's on a rainy night here in Chicagoland.
See some peat guys posting - while I tend to stick to peaty Scotch in the autumn and winter, glad to see there's some on here!
I'm partial to Laphroaig myself but also enjoy Laga. I discovered the hogo funk of Jamaican rum 3 or so years ago and love a good Hampden rum in the summer. Plantation OFTD and Smith & Cross are two that I reach for to drink both neat and in tiki drinks.I'm a Lagavulin 16 guy. But for me it's a fall and winter drink. For summer I'm sticking with rum, vodka and gin. That's actually only two drinks. I drink my rum dark and neat or with one rock. El Dorado 15. And the gin and vodka is mixed in 3 parts gin, 1 part vodka, 1/2 part Lillet Blanc and a twist served up, chilled, shaken, not stirred. And only Ketel One and Bombay Sapphire.
If you like Laphroaig, you should try this: TRIPLE WOODI'm partial to Laphroaig myself but also enjoy Laga. I discovered the hogo funk of Jamaican rum 3 or so years ago and love a good Hampden rum in the summer. Plantation OFTD and Smith & Cross are two that I reach for to drink both neat and in tiki drinks.
The Cairdeas release last year was a cask strength triple wood - absolutely delicious! I tend to keep a bottle of both the standard cask strength and quarter cask in the bar.If you like Laphroaig, you should try this: TRIPLE WOOD
I'm partial to Laphroaig myself but also enjoy Laga. I discovered the hogo funk of Jamaican rum 3 or so years ago and love a good Hampden rum in the summer. Plantation OFTD and Smith & Cross are two that I reach for to drink both neat and in tiki drinks.