ksblazer
Master TSC Shave Member
Anyone else here a big fan of cheese like me?
As you know I smoked up 8lbs of pepper jack and extra sharp cheddar back in April. I haven't tried any of it as I do a minimum of 3 months aging to mellow out the smoke flavor in it.
I figure I have over 12lbs of cheese in the fridge right now.
Here are some pictures of a few other cheeses that I have.
As you know I smoked up 8lbs of pepper jack and extra sharp cheddar back in April. I haven't tried any of it as I do a minimum of 3 months aging to mellow out the smoke flavor in it.
I figure I have over 12lbs of cheese in the fridge right now.
Here are some pictures of a few other cheeses that I have.