TSC Sunday Zoomers Sunday 3.3.2024

[BarberDave]

You folks know the drill
Sunday 4pm MST/ 2300 Zulu

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[NurseDave]

No can do this time. We'll be in a cooking class Sunday afternoon.

• Coq au Vin Blanc
• Truffle Pommes Puree
• Floating Meringue with Vanilla Bean Crème Anglaise

 

[heysi]

No can do this time. We'll be in a cooking class Sunday afternoon.

• Coq au Vin Blanc
• Truffle Pommes Puree
• Floating Meringue with Vanilla Bean Crème Anglaise

If he ain't showin'....I'm not goin'.

But please post these recipes.

 

[BarberDave]

If he ain't showin'....I'm not goin'.

But please post these recipes.

Then you will never be invited again and that hurt

Spoiler

not really you never show up anyway

 

[Majorrich]

You folks know the drill
Sunday 4pm MST/ 2300 Zulu

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1. Majorrich
2. @Graybeard57
3. @Fenster
4.
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[dangerousdon]

The time is always bad for me...but I will put my name on the list again. Hopefully I will remember that the call is going on!

You folks know the drill
Sunday 4pm MST/ 2300 Zulu

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1. Majorrich
2. @Graybeard57
3. @Fenster
4. @dangerousdon
5.
6.
7.
8.
9.
10.

 

[Spider]

Don tags himself!

 

[dangerousdon]

Don tags himself!

Damn Tootin!

 

[NurseDave]

Don tags himself!

Avoids having more kids that way.

 

[heysi]

Then you will never be invited again and that hurt

Spoiler

not really you never show up anyway

Hey........When did you forget that I'm a funny guy???

I may actually be available for this call. I was making fun of bougie.

 

[heysi]

If I can work out what time it is in my time zone.....

Sunday 4pm MST/ 2300 Zulu

———————————————————
1. Majorrich
2. @Graybeard57
3. @Fenster
4. @dangerousdon
5. heysi
6.
7.
8.
9.
10.

 

[heysi]

If I can work out what time it is in my time zone.....

Sunday 4pm MST/ 2300 Zulu

———————————————————
1. Majorrich
2. @Graybeard57
3. @Fenster
4. @dangerousdon
5. heysi
6.
7.
8.
9.
10.

 

[Graybeard57]

Sunday 4pm MST/ 2300 Zulu

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1. Majorrich
2. Graybeard57
3. @Fenster
4. @dangerousdon
5. heysi
6.
7.
8.
9.
10.

I’m in.

 

[Fenster]

1. Majorrich
2. Graybeard57
3. Fenster (my daughter is home this weekend, but will try to make it)
4. dangerousdon
5. heysi
6.
7.
8.
9.
10.

 

[BarberDave]

invites out

 

[NurseDave]

But please post these recipes.

 

[BarberDave]

@NurseDave is cooking for us in Vegas!!!

 

[woodpusher]

When you temper egg yolks, do you douse them in a barrel of olive oil or water when they come hot off the forge?

 

[NurseDave]

When you temper egg yolks, do you douse them in a barrel of olive oil or water when they come hot off the forge?
View attachment 127735

I assume? They made that part before the class because it has to chill.

 

[heysi]

Thanks for posting the recipes.